Bacillus spp. probiotics for animal health and nutrition that support gastrointestinal health, productive efficiency, and resilience to pathogen challenge in poultry, swine, and shrimp.
We discover, develop, and commercialize Bacillus spp. probiotics for animal health and nutrition. Our spore-forming strains are currently developed and produced for poultry, swine, and shrimp, improving gastrointestinal health, productive efficiency, resilience to enteric pathogens, and overall animal performance while reducing the industry's reliance on antibiotics.
What we deliver
Strains selected to reinforce the intestinal barrier, modulate the gut microbiota, and support efficient digestion across production species.
Enhanced nutrient bioavailability and feed conversion translate into measurable gains in growth rate, performance, and lot consistency.
Competitive exclusion and immune modulation help animals withstand enteric bacterial challenge under commercial production conditions.
Bacillus spp. probiotics help the industry lower its dependence on antibiotics while sustaining animal performance.
Targeted probiotic solutions for species critical to the global food supply.
Strains that support intestinal integrity, flock uniformity, and resilience throughout the production cycle.
Solutions that promote digestive balance and efficient growth from weaning through finishing.
Aquaculture probiotics that reinforce gut health and resilience in demanding production systems.
The UORA product line
Each UORA product is built on Bacillus strains with a defined functional role. Explore the line and the mechanisms through which each strain acts across the production cycle.
B. subtilis + B. amyloliquefaciens + B. licheniformis
The integrated solution: maximal efficiency, reduced pathogen pressure, and a stable microbiota.
Combines enzymatic nutrient release by B. subtilis, enteric pathogen control and microbiota stabilization by B. licheniformis, and immune stimulation by B. amyloliquefaciens. Together these strains optimize feed conversion, reduce the incidence of digestive disorders, and support lot uniformity.
Key mechanismEnzymatic nutrient release, pathogen control, and intestinal barrier integrity.
B. subtilis
Digestive efficiency and sustained productivity.
Secretes amylases and other polysaccharide-degrading enzymes that release nutrients from the feed matrix, improving feed conversion and sustained performance throughout the production cycle.
Key mechanismEnzyme-mediated nutrient release.
B. licheniformis
Broad-spectrum enteric protection.
Produces antimicrobial peptides and acts via competitive exclusion against E. coli, Salmonella, and Clostridium, reducing pathogen pressure and reinforcing the integrity of the intestinal barrier.
Key mechanismAntimicrobial peptide production and competitive exclusion.
Partner with Siwa Bioworks to integrate Bacillus spp. probiotics into your animal nutrition and production programs.
Get in touch